Maria Angela A Meireles

6PUBLICATIONS
26CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Chemical and thermal processes in energy and combustionHorticultural crop protection (incl. pests, diseases and weeds)Experimental methods in fluid flow, heat and mass transferFood engineering
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Publications (6)

|May 02, 2022
Biorefinery of turmeric (Curcuma longa L.) using non-thermal and clean emerging technologies: an update on the curcumin recovery step.

Maria Isabel Landim Neves, Monique Martins Strieder, Renata Vardanega

|Apr 23, 2022
Phenolic Compounds Recovery from Pomegranate (Punica granatum L.) By-Products of Pressurized Liquid Extraction.

Pamela R Toledo-Merma, Marianné H Cornejo-Figueroa, Anabel D R Crisosto-Fuster

|Mar 25, 2021
Guidelines on reporting treatment conditions for emerging technologies in food processing.

Vicente M Gómez-López, Gianpiero Pataro, Brijesh Tiwari

|Dec 29, 2020
Effect of CO2 Flow Rate on the Extraction of Astaxanthin and Fatty Acids from Haematococcus pluvialis Using Supercritical Fluid Technology.

Carolina Espinosa Álvarez, Renata Vardanega, Francisca Salinas-Fuentes

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