Cristina Santarcangelo
15PUBLICATIONS
33CO-AUTHORS
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Publications (15)
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|Jan 11, 2025
Correction: Ullah et al. Natural Polyphenols for the Preservation of Meat and Dairy Products. Molecules 2022, 27, 1906.Hammad Ullah, Yaseen Hussain, Cristina Santarcangelo
|Jul 23, 2024
Protective effect of freeze-dried extract of Persicaria bistorta Samp. on acetic acid-induced colitis model in rats: Involvement of nitric oxide and opioid system.Niusha Esmaealzadeh, Amirhossein Abdolghaffari, Maryam Baeeri
|Dec 23, 2022
In Vitro Bioaccessibility and Anti-Inflammatory Activity of a Chemically Characterized Allium cepa L. Extract Rich in Quercetin Derivatives Optimized by the Design of Experiments.Hammad Ullah, Alessandro Di Minno, Cristina Santarcangelo
|Oct 14, 2022
Postprandial Glycemic and Insulinemic Response by a Brewer's Spent Grain Extract-Based Food Supplement in Subjects with Slightly Impaired Glucose Tolerance: A Monocentric, Randomized, Cross-Over, Double-Blind, Placebo-Controlled Clinical Trial.Hammad Ullah, Cristina Esposito, Roberto Piccinocchi
|Mar 26, 2022
Natural Polyphenols for the Preservation of Meat and Dairy Products.Hammad Ullah, Yaseen Hussain, Cristina Santarcangelo
|Jan 21, 2022
Hydroethanolic Extract of Prunus domestica L.: Metabolite Profiling and In Vitro Modulation of Molecular Mechanisms Associated to Cardiometabolic Diseases.Hammad Ullah, Eduardo Sommella, Cristina Santarcangelo
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Frequent Collaborators
14 joint publications
Maria Daglia
9 joint publications
Hammad Ullah
9 joint publications
Alessandro Di Minno
6 joint publications
Alessandra Baldi
4 joint publications
Luisa Mannina
3 joint publications
Cinzia Ingallina
3 joint publications
Anatoly P Sobolev
2 joint publications
Mattia Spano
2 joint publications
Giacomo Di Matteo
2 joint publications
Haroon Khan
