Jyoti S Gokhale

5PUBLICATIONS
5CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Food safety, traceability, certification and authenticityFood properties (incl. characteristics and health benefits)Wastewater treatment processes
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Publications (5)

|Dec 11, 2025
Roasting-Assisted Extrusion Efficiently Inhibits Lipolytic Enzymes and Degrades Antinutritional Factors in Pearl Millet (Pennisetum glaucum).

Aniket M Pathare, Rekha S Singhal, Dayakar B Rao

|Oct 21, 2024
Microfluidics for detection of food pathogens: recent trends and opportunities.

Lakshmi Jyothish, Sameera Kazi, Jyoti S Gokhale

|Apr 19, 2023
Effect of chemical pretreatment on quality attributes of the cashew apple.

Saurabhi S Ghag, Jyoti S Gokhale, S S Lele

|Sep 01, 2021
Immunity boosting nutraceuticals: Current trends and challenges.

Somnath Basak, Jyoti Gokhale

|Jul 26, 2020
Fermentative Production of Naringinase from Aspergillus niger van Tieghem MTCC 2425 Using Citrus Wastes: Process Optimization, Partial Purification, and Characterization.

Vasudha Borkar, Snehasis Chakraborty, Jyoti S Gokhale

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Frequent Collaborators

1 joint publications

Somnath Basak

1 joint publications

Vasudha Borkar

1 joint publications

Snehasis Chakraborty

1 joint publications

Rekha S Singhal