Małgorzata Kasprowicz-Potocka

9PUBLICATIONS
13CO-AUTHORS
Animal welfareAnimal growth and developmentAnimal nutritionAnimal structure and functionEnvironmental studies in animal production
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Publications (9)

|Nov 27, 2024
Antioxidative Status and Meat Quality Traits as Affected by Dietary Supplementation of Finishing Pigs with Natural Phenolics.

Małgorzata Muzolf-Panek, Anita Zaworska-Zakrzewska, Anna Czech

|May 27, 2023
Microbial Phytase in a Diet with Lupine and Extruded Full-Fat Soya Seeds Affects the Performance, Carcass Characteristics, Meat Quality, and Bone Mineralization of Fatteners.

Anna Buzek, Anita Zaworska-Zakrzewska, Małgorzata Muzolf-Panek

|Mar 10, 2022
The Effects of Protease Supplementation and Faba Bean Extrusion on Growth, Gastrointestinal Tract Physiology and Selected Blood Indices of Weaned Pigs.

Anita Zaworska-Zakrzewska, Małgorzata Kasprowicz-Potocka, Klaudia Ciołek

|Feb 25, 2022
The Shape of the Nasal Cavity and Adaptations to Sniffing in the Dog (Canis familiaris) Compared to Other Domesticated Mammals: A Review Article.

Anna Buzek, Katarzyna Serwańska-Leja, Anita Zaworska-Zakrzewska

|Oct 23, 2021
The Effect of Yeast Fermentation of Two Lupine Species on the Digestibility of Protein and Amino Acids, Microflora Composition and Metabolites Production in the Ileum of Growing Pigs.

Małgorzata Kasprowicz-Potocka, Anita Zaworska-Zakrzewska, Marcin Taciak

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