Zhong Han

9PUBLICATIONS
10CO-AUTHORS
Plant physiologyChemical engineering designField organic and low chemical input horticultureFood properties (incl. characteristics and health benefits)Composite and hybrid materials
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Publications (9)

|Jun 12, 2026
Combined Genome-Wide and Phenotypic Profiling of Lactiplantibacillus plantarum XHQ-007: Genome-Guided Insights into Tyramine Reduction, Safety Characteristics, and Probiotic Potential.

|Dec 30, 2025
Pulsed Electric Field Inactivation of Acetobacter aceti: Mechanisms and Efficacy Elucidation.

Yongxin Teng, Boru Chen, Runyu Yao

|Aug 14, 2025
Quantitative Analysis of Ginger Maturity and Pulsed Electric Field Thresholds: Effects on Microstructure and Juice's Nutritional Profile.

Zhong Han, Pan He, Yu-Huan Geng

|Feb 13, 2025
The Impact of Dietary Fiber on Cardiovascular Diseases: A Scoping Review.

Lu Zhang, Yifei Chen, Qiaoren Yang

|Jan 11, 2025
Variations in the Impact of Gingerols' Conversion to Shogaols on the Properties of Corn Starch with Different Amylose Contents.

Zhong Han, Wenhao Xiao, Yuhuan Geng

|Aug 29, 2024
Sea Bass Fish Head Broth Treated by Thermo-Ultrasonication: Improving the Nutritional Properties and Emulsion Stability.

Huanqing Lei, Xinling Liu, Wei Zhao

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Frequent Collaborators

2 joint publications

Muhammad Faisal Manzoor

2 joint publications

Wei Zhao

1 joint publications

Xiaoying Liu

1 joint publications

Rana Muhammad Aadil