Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Ana Giulia Forjaz Grassi

1PUBLICATIONS

7CO-AUTHORS

Cross-sectional analysis

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (1)

Sort by Publication Date:

|Apr 19, 2023

Consumption of ultra-processed foods in Brazil: distribution and temporal evolution 2008-2018.

Maria Laura da Costa Louzada, Gabriela Lopes da Cruz, Karina Augusta Aparecida Nogueira Silva

Pageof 1

Frequent Collaborators

1 joint publications

Maria Laura da Costa Louzada

1 joint publications

Gabriela Lopes da Cruz

1 joint publications

Karina Augusta Aparecida Nogueira Silva

1 joint publications

Giovanna Calixto Andrade

1 joint publications

Fernanda Rauber

1 joint publications

Renata Bertazzi Levy

1 joint publications

Carlos Augusto Monteiro

Frequent Collaborators

1 joint publications

Maria Laura da Costa Louzada

1 joint publications

Gabriela Lopes da Cruz

1 joint publications

Karina Augusta Aparecida Nogueira Silva

1 joint publications

Giovanna Calixto Andrade

Top Related Videos

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil

Published on : Jul 29, 2020

See more related videos

Top Related Videos

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil

Published on : Jul 29, 2020

See more related videos