Maryke Tine Labuschagne

23PUBLICATIONS
26CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)Pollination biology and systemsAgricultural molecular engineering of nucleic acids and proteinsFertilisers (incl. application)
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Publications (23)

|Jul 17, 2026
Maize Biofortification Approaches for Fighting Malnutrition in Sub-Saharan Africa.

|Feb 13, 2026
Genome-wide association study identifies consistent genomic loci for yield and nutritional quality in Ethiopian sorghum landraces.

Chalachew Endalamaw, Temesgen M Menamo, Firezer G Kebede

|Apr 07, 2025
Kernel composition in sorghum landraces revealed via analyses of genotype-by-environment interactions.

Chalachew Endalamaw, Dagmawit Tsegaye, Angeline van Biljon

|Nov 14, 2023
Biofortification to improve food security.

Maryke Labuschagne

|May 27, 2023
Zn Fertilizer and Mycorrhizal Inoculation Effect on Bread Wheat Cultivar Grown under Water Deficit.

Neila Abdi, Angeline Van Biljon, Chrisna Steyn

|Apr 13, 2023
Genotype by Environment Interaction in Grain Iron and Zinc Concentration and Yield of Maize Hybrids under Low Nitrogen and Optimal Conditions.

Sajjad Akhtar, Tesfaye Walle Mekonnen, Gernot Osthoff

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