Anna Treydte

3PUBLICATIONS
6CO-AUTHORS
Agro-ecosystem function and predictionAnimal protection (incl. pests and pathogens)Food properties (incl. characteristics and health benefits)
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Publications (3)

|Nov 22, 2021
Fatty Acid Contents and Stability of Oyster Nut Oil (<i>Telfairia pedata</i>) Compared to Flaxseed and Sunflower Oil.

Emmanuel Mwakasege, Anna Treydte, Otmar Hoeglinger

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