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Shiv Kumar

5PUBLICATIONS
15CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Molecular targetsBioprocessing, bioproduction and bioproductsField organic and low chemical input horticultureFood chemistry and food sensory science
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Journal

Publications (5)

Sort by Publication Date:
|Apr 28, 2023
Fluidized Bed Drying of Wheatgrass: Effect of Temperature on Drying Kinetics, Proximate Composition, Functional Properties, and Antioxidant Activity.

Ranjika Chakraborty, Piyush Kashyap, Ram Kaduji Gadhave

|Oct 14, 2022
In Silico Evaluation of Natural Flavonoids as a Potential Inhibitor of Coronavirus Disease.

Piyush Kashyap, Mamta Thakur, Nidhi Singh

|Jul 25, 2022
Manufacturing and characterization of whey and stevia-based popsicles enriched with concentrated beetroot juice.

Aayushi Jain, Rahul Mehra, Renu Garhwal

|Feb 25, 2022
Recent Advances in Drumstick (<i>Moringa oleifera</i>) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications.

Piyush Kashyap, Shiv Kumar, Charanjit Singh Riar

|Aug 07, 2021
Optimization and Development of Ready to Eat Chocolate Coated Roasted Flaked Rice as Instant Breakfast Food.

Shiv Kumar, Poonam Baniwal, Gulzar Ahmad Nayik

Pageof 1

Frequent Collaborators

3 joint publications

Harish Kumar

2 joint publications

Raquel P F Guiné

2 joint publications

Rahul Mehra

1 joint publications

Gulzar Ahmad Nayik

1 joint publications

Kamlesh Prasad

1 joint publications

Khalid Ali Khan

1 joint publications

Ioannis Konstantinos Karabagias

1 joint publications

Piyush Kashyap

1 joint publications

Navdeep Jindal

1 joint publications

Paula M R Correia

Frequent Collaborators

3 joint publications

Harish Kumar

2 joint publications

Raquel P F Guiné

2 joint publications

Rahul Mehra

1 joint publications

Gulzar Ahmad Nayik

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