Humberto Hernández-Sánchez
16PUBLICATIONS
32CO-AUTHORS
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Publications (16)
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|Apr 14, 2026
Characterization and Valorization of Agave Bagasse for the In Vitro Growth of Pleurotus agaves.Alejandra Valdez-Betanzos, Rosalva Mora-Escobedo, Gerardo Mata-Montes de Oca
|Nov 13, 2025
Combined Effect of Plant Protein Isolate Content and the Homogenization Processes on the Physical Stability of Oily Extract Emulsions.Juan A Damas-Espinoza, Liliana Alamilla-Beltrán, Diana E Leyva-Daniel
|Apr 26, 2025
Mezcal: A Review of Chemistry, Processing, and Potential Health Benefits.Sandra Victoria Ávila-Reyes, Antonio Ruperto Jiménez-Aparicio, Guiomar Melgar-Lalanne
|Feb 04, 2025
In Vitro Study of the Biological Activity of Aloe barbadensis Miller and its Physicochemical Characterization.Arturo Alberto Velázquez-López, Margarita Torres-Gregorio, Vanessa García-Rojas
|May 24, 2024
Effect of Agavins and Agave Syrup Use in the Formulation of a Synbiotic Gelatin Gummy with Microcapsules of Saccharomyces Boulardii.Liliana K Vigil-Cuate, Sandra V Avila-Reyes, Brenda H Camacho-Díaz
|Apr 27, 2024
Editorial for the Special Issue "Food and Microbial Bioprocesses".Humberto Hernández-Sánchez, Gustavo F Gutiérrez-López
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Frequent Collaborators
3 joint publications
Maria L Zambrano-Zaragoza
3 joint publications
David Quintanar-Guerrero
2 joint publications
Ricardo M González-Reza
2 joint publications
Sandra V Ávila-Reyes
2 joint publications
Rosalva Mora-Escobedo
1 joint publications
Stephania Aragón-Rojas
1 joint publications
María Ximena Quintanilla-Carvajal
1 joint publications
Andrés Hernández-Arana
1 joint publications
Fabian Leonardo Moreno
1 joint publications
Alicia Del Real
