Felipe da Costa Campos

2PUBLICATIONS
10CO-AUTHORS
Food properties (incl. characteristics and health benefits)Cross-sectional analysis
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Publications (2)

|Oct 11, 2024
Patterns of beverages consumption and prevalence of non-communicable chronic diseases.

Layanne Cristina de Carvalho Lavôr, Poliana Cristina de Almeida Fonseca Viola, Paulo Víctor de Lima Sousa

|Jul 29, 2023
Association between Consumption of Ultra-Processed Food and Body Composition of Adults in a Capital City of a Brazilian Region.

Larisse Monteles Nascimento, Layanne Cristina de Carvalho Lavôr, Bruna Grazielle Mendes Rodrigues

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Frequent Collaborators

2 joint publications

Larisse Monteles Nascimento

2 joint publications

Layanne Cristina de Carvalho Lavôr

1 joint publications

Massimo Lucarini

1 joint publications

Alessandra Durazzo