Teck-Kim Tang
2PUBLICATIONS
6CO-AUTHORS
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Publications (2)
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|Nov 15, 2022
Plant-based milk: unravel the changes of the antioxidant index during processing and storage - a review.S C Tong, L F Siow, T K Tang
|Dec 16, 2021
Fatty acid profile, minor bioactive constituents and physicochemical properties of insect-based oils: A comprehensive review.Jeremy Wee-Lek Yap, Yee-Ying Lee, Teck-Kim Tang
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