Francesco Cacciola

73PUBLICATIONS
123CO-AUTHORS
Life cycle assessment and industrial ecologyBiologically active moleculesBioavailability and ecotoxicologyNatural products and bioactive compoundsHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (73)

|Jul 15, 2026
Chemical Characterization of Volatile Terpenoids in Teucrium polium L. Essential Oil Evaluated by GC-MS/FID and Its Associated Biological Properties.

|Feb 13, 2026
Exploring Bioactive Polyphenolic Compounds in Food and Natural Real-World Samples II: Molecular Diversity, Functionality, and Future Directions.

Francesco Cacciola, Katia Arena

|Feb 13, 2026
Differential Cadmium Responses in Two <i>Salvia</i> Species: Implications for Tolerance and Ecotoxicity.

Douaa Bekkai, Natalizia Miceli, Francesco Cimino

|Feb 09, 2026
Phenolic Profile and Biological Evaluation of Salvia ceratophylloides Ard.: A Novel Source of Rosmarinic Acid.

Douaa Bekkai, Natalizia Miceli, Maria Fernanda Taviano

|Jan 10, 2026
Sustained Antifungal Protection of Peanuts Using Encapsulated Essential Oils.

Narjisse Mokhtari, Hammadi El Farissi, Francesco Cacciola

|Jan 08, 2026
Exploitation of the Antibacterial Activity of Micromeria graeca L. Extracts From Northern Morocco.

Houda Chtibi, Kaoutar Harboul, Taoufiq Benali

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Frequent Collaborators

31 joint publications

Luigi Mondello

13 joint publications

Ammar B Altemimi

10 joint publications

Natalizia Miceli

10 joint publications

Maria Fernanda Taviano