Monika Beszterda-Buszczak

11PUBLICATIONS
12CO-AUTHORS
Characterisation of biological macromoleculesFood properties (incl. characteristics and health benefits)Optical properties of materialsGlycoconjugatesBiologically active molecules
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Publications (11)

|Aug 13, 2026
Comprehensive LC-MS Analysis of the Most Abundant Flavonoid Glycosides in the Extracts of Alcea rosea Flowers.

|Oct 16, 2025
Molecular Properties of Starch-Water Interactions in the Presence of Bioactive Compounds from Barley and Buckwheat-LF NMR Preliminary Study.

Greta Adamczyk, Łukasz Masewicz, Krzysztof Przybył

|Aug 28, 2025
HPLC-MS Detection of Nonylphenol Ethoxylates and Lauryl Ethoxylates in Foodstuffs and the Inner Coatings of High-Barrier Pouches.

Monika Beszterda-Buszczak, Magdalena Frańska, Rafał Frański

|May 14, 2025
Post-Column Guanosine Addition as a Screening Tool in the Search for Effective G-Quadruplex Binders-A Case Study of Achyrocline satureioides Phenolic Compounds.

Olga Stężycka, Magdalena Frańska, Damian Nowak

|Apr 17, 2025
Extremely Rare Flavonoid Glycosides Identified in the Stems of Ephedra gerardiana by HPLC-MS and Their Antioxidant Activity.

Karolina Szymborska, Rafał Frański, Błażej Gierczyk

|Jul 13, 2024
Mass Spectrometric Study of the Most Common Potential Migrants Extractible from the Inner Coatings of Metallic Beverage Cans.

Monika Beszterda-Buszczak, Małgorzata Kasperkowiak, Artur Teżyk

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Frequent Collaborators

8 joint publications

Rafał Frański

3 joint publications

Magdalena Frańska

1 joint publications

Artur Teżyk

1 joint publications

Błażej Gierczyk