Thierry Sayd

2PUBLICATIONS
12CO-AUTHORS
Food packaging, preservation and processingNutrigenomics and personalised nutrition
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Publications (2)

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|Jul 02, 2021
Detection of Frozen-Thawed Duck Fatty Liver by MALDI-TOF Mass Spectrometry: A Chemometrics Study.

Laurent Aubry, Thierry Sayd, Claude Ferreira

|May 27, 2021
The salivary proteome reflects some traits of dietary habits in diabetic and non-diabetic older adults.

Christophe Chambon, Eric Neyraud, Thierry Sayd

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Frequent Collaborators

1 joint publications

Christophe Chambon

1 joint publications

Eric Neyraud

1 joint publications

Frank Hyvrier

1 joint publications

Catherine Féart

1 joint publications

Fernando Rodriguez-Artalejo

1 joint publications

Esther Lopez-Garcia

1 joint publications

Esther Garcia-Esquinas

1 joint publications

David Gomez-Cabrero

1 joint publications

Gordon Proctor

1 joint publications

Martine Morzel

Frequent Collaborators

1 joint publications

Christophe Chambon

1 joint publications

Eric Neyraud

1 joint publications

Frank Hyvrier

1 joint publications

Catherine Féart

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