Abhrarup Roy

1PUBLICATIONS
9CO-AUTHORS
Food chemistry and food sensory science
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|Mar 10, 2023
No significant salt or sweet taste preference or sensitivity differences following ad libitum consumption of ultra-processed and unprocessed diets: a randomized controlled pilot study.

Rosario B Jaime-Lara, Alexis T Franks, Khushbu Agarwal

Pageof 1

Frequent Collaborators

1 joint publications

Rosario B Jaime-Lara

1 joint publications

Alexis T Franks

1 joint publications

Khushbu Agarwal

1 joint publications

Amber B Courville