Xinyi Zhang

2PUBLICATIONS
2CO-AUTHORS
Oenology and viticultureMetabolomic chemistry
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Publications (2)

|Feb 19, 2020
Changes in Red Wine Composition during Bottle Aging: Impacts of Grape Variety, Vineyard Location, Maturity, and Oxygen Availability during Aging.

Xinyi Zhang, Nikolaos Kontoudakis, Katja Šuklje

|Feb 28, 2019
Rapid Quantitation of 12 Volatile Aldehyde Compounds in Wine by LC-QQQ-MS: A Combined Measure of Free and Hydrogen-Sulfite-Bound Forms.

Xinyi Zhang, Nikolaos Kontoudakis, Andrew C Clark

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Frequent Collaborators

2 joint publications

Andrew C Clark

1 joint publications

Leigh M Schmidtke