Ali Ubeyitogullari

14PUBLICATIONS
7CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Powder and particle technologyField organic and low chemical input horticultureSeparation technologiesOenology and viticulture
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Publications (14)

|Jul 17, 2026
Supercritical Carbon Dioxide Drying for Creating Porous Red Lentil Proteins: Effects of pH and Solvent Exchange.

|Jun 27, 2026
Optimizing 3D-printed core-shell hydrogel system for probiotic protection: stability under in vitro digestion conditions and during storage.

|Feb 13, 2026
Utilization of Turmeric Leaf Phenolic Extracts as Natural Antioxidants in Emulsion Systems.

Sorour Barekat, Sumanjot Kaur, Navam Hettiarachchy

|Jul 25, 2025
Recent Advances in Eco-Friendly Supercritical Carbon Dioxide Fractionation Techniques for Food Applications.

Arda Tuhanioglu, Ali Ubeyitogullari

|Feb 17, 2025
Optimizing Ethanol-Water Cosolvent Systems for Green Supercritical Carbon Dioxide Extraction of Muscadine Grape Pomace Polyphenols.

Arda Tuhanioglu, Sumanjot Kaur, Gabriel Laquete De Barros

|Jan 13, 2025
Optimizing Printability of Rice Protein-Based Formulations Using Extrusion-Based 3D Food Printing.

Thuy Trang Nguyen, Safoura Ahmadzadeh, Helmut Schöberl

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Frequent Collaborators

1 joint publications

Navam Hettiarachchy

1 joint publications

Safoura Ahmadzadeh

1 joint publications

Jamie I Baum

1 joint publications

Kristen E Gibson