Weibin Bai

34PUBLICATIONS
24CO-AUTHORS
Fertilisers (incl. application)Wastewater treatment processesHorticultural crop protection (incl. pests, diseases and weeds)Animal protection (incl. pests and pathogens)Horticultural crop improvement (incl. selection and breeding)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (34)

|Aug 19, 2026
Improving Folate Bioaccessibility and Modulating Gut Microbiota Profile with Folate-Enriched Purple Cabbage Juice by Optimized Lactiplantibacillus plantarum Fermentation.

|Aug 12, 2026
Cyanidin-3-glucoside-4-vinylphenol Mitigates Cadmium-Induced Hepatic and Colonic Injury via the Modulation of Lipid Metabolism and Gut Microbiota in Mice.

|May 14, 2026
Fermentation-Driven Yeast Encapsulation as a Natural Strategy for Stabilizing and Delivering Mulberry Anthocyanins.

|Apr 17, 2026
Pyranoanthocyanins Mitigate Cadmium-Induced Reproduction Toxicity by Suppressing Intestinal Cadmium Absorption and Maintaining Reproductive Hormone Homeostasis.

|Mar 10, 2026
Co-Fermentation of Saccharomyces cerevisiae and Lactobacillus plantarum Enhances Mulberry Anthocyanin Stability via Amino Acid-Mediated Co-Pigmentation Mechanisms.

Xiang Yin, Yibo Pan, Leyi Huang

|Nov 14, 2025
Investigation of the use of anthocyanins in Cantonese sausage as a nitrite alternative.

Jiaqi Zhu, Ziying Luo, Jianxia Sun

Pageof 6

Frequent Collaborators

9 joint publications

Jianxia Sun

4 joint publications

Lingmin Tian

4 joint publications

Jianxia Sun

4 joint publications

Xusheng Li