Jens Walter

38PUBLICATIONS
192CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionMicrobial geneticsMicrobial ecologyPharmacogenomics
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Publications (38)

|Mar 30, 2026
Two-week supplementation of Bifidobacterium adolescentis iVS-1 reduces symptoms associated with lactose intolerance in lactose maldigesters.

Monica Ramakrishnan, Tzu-Wen L Cross, Anna Clapp Organski

|Dec 03, 2025
Mechanistic insights into microbiome-dependent and personalized responses to dietary fibre in a randomized controlled trial.

Anissa M Armet, Fuyong Li, Edward C Deehan

|Jul 02, 2025
Intestinal pH: a major driver of human gut microbiota composition and metabolism.

Julius E Brinck, Anurag K Sinha, Martin F Laursen

|Mar 03, 2025
A Consensus Statement on establishing causality, therapeutic applications and the use of preclinical models in microbiome research.

Amira Metwaly, Aicha Kriaa, Zahra Hassani

|Oct 24, 2024
Examining the healthy human microbiome concept.

Raphaela Joos, Katy Boucher, Aonghus Lavelle

|Oct 10, 2024
The gut microbiome and dietary fibres: implications in obesity, cardiometabolic diseases and cancer.

Nathalie M Delzenne, Laure B Bindels, Audrey M Neyrinck

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Frequent Collaborators

5 joint publications

Zhengxiao Zhang

5 joint publications

Audrey M Neyrinck

5 joint publications

Nathalie M Delzenne

5 joint publications

Liam O'Mahony