Ainur A Zheldybayeva
1PUBLICATIONS
5CO-AUTHORS

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Publications (1)
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|Mar 28, 2022
Nutritional Evaluation of Buns Developed from Chickpea-Mung Bean Composite Flour and Sugar Beet Powder.Bayan Zh Muldabekova, Gulzhanat A Umirzakova, Zhazira R Assangaliyeva
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