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Daniela Edith Igartúa

3PUBLICATIONS

5CO-AUTHORS

Food technologyHorticultural crop improvement (incl. selection and breeding)Physical properties of materials

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Publications (3)

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|Jan 10, 2026

Dry Fractionation in the Production of Andean Grain Protein Concentrates: Future Trends in Food Sustainability.

Edgar Mayta-Pinto, Daniela Edith Igartúa, José Martín Ramos-Diaz

|Nov 06, 2025

Chia Seed Oil as a Source of Omega-3 To Fortify an Instant Soup Using Amylose Inclusion Complexes: Study of In Vitro Digestibility.

Andrea E Di Marco, Daniela E Igartúa, Darío M Cabezas

|Apr 22, 2024

Pea protein isolate-soluble soybean polysaccharides electrostatic assembly: effect of pH, biopolymer mass ratio and heat treatment.

Daniela Edith Igartúa, Agustina Balcone, Fedra Agustina Platania

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Frequent Collaborators

3 joint publications

Dario Marcelino Cabezas

1 joint publications

Andrea E Di Marco

1 joint publications

Vanesa Y Ixtaina

1 joint publications

Gonzalo Gastón Palazolo

1 joint publications

Edgar Mayta-Pinto

Frequent Collaborators

3 joint publications

Dario Marcelino Cabezas

1 joint publications

Andrea E Di Marco

1 joint publications

Vanesa Y Ixtaina

1 joint publications

Gonzalo Gastón Palazolo

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