Cátia Brito

7PUBLICATIONS
23CO-AUTHORS
Oenology and viticultureCrop and pasture improvement (incl. selection and breeding)Fertilisers (incl. application)Agro-ecosystem function and predictionEcological impacts of climate change and ecological adaptation
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Publications (7)

|Feb 27, 2026
Modulation of Grapevine Physiological Performance by Compost and Vermicompost Obtained from Vine Pruning Residues.

Carolina Maia, Sandra Pereira, Renata Moura

|Jan 21, 2023
Olive Yield and Physicochemical Properties of Olives and Oil in Response to Nutrient Application under Rainfed Conditions.

Ermelinda Silva, Alexandre Gonçalves, Sandra Martins

|Jul 27, 2022
Zeolites and Biochar Modulate Olive Fruit and Oil Polyphenolic Profile.

Sandra Martins, Ermelinda Silva, Cátia Brito

|Dec 28, 2021
Grey and Black Anti-Hail Nets Ameliorated Apple (Malus × domestica Borkh. cv. Golden Delicious) Physiology under Mediterranean Climate.

Cátia Brito, Manuel Ângelo Rodrigues, Luís Pinto

|Mar 19, 2020
Foliar Pre-Treatment with Abscisic Acid Enhances Olive Tree Drought Adaptability.

Cátia Brito, Lia-Tânia Dinis, Helena Ferreira

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