Carla Tecelão

8PUBLICATIONS
21CO-AUTHORS
Chemical and thermal processes in energy and combustionAquacultureHorticultural crop improvement (incl. selection and breeding)Te horakai me ngā kai o te Māori (Māori diet and nutrition)Natural products and bioactive compounds
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Publications (8)

|Sep 23, 2026
Lipase-Catalyzed Synthesis of Nutritional Structured Lipids at Laboratory-Scale Using Crude or Refined Oils.

|Aug 14, 2025
Potential of Marine Biomolecules: Advances in Extraction and Applications of Proteins, Polysaccharides, and Antioxidant Compounds.

Gabriela Sousa, Suzana Ferreira-Dias, Carla Tecelão

|Feb 10, 2024
Nutritive Value and Bioactivities of a Halophyte Edible Plant: Crithmum maritimum L. (Sea Fennel).

Iris Correia, Madalena Antunes, Carla Tecelão

|May 13, 2023
Proximate Composition and Fatty Acid Profile of Gilthead Seabream (Sparus aurata) Fed with Pelvetia canaliculata-Supplemented Diets: An Insight towards the Valorization of Seaweed Biomass.

Madalena Antunes, Marta Neves, Damiana Pires

|Feb 15, 2022
Enrichment of Sunflower Oil with Ultrasound-Assisted Extracted Bioactive Compounds from Crithmum maritimum L.

Gabriela Sousa, Mariana I Alves, Marta Neves

|Nov 27, 2021
Argan Oil as a Rich Source of Linoleic Fatty Acid for Dietetic Structured Lipids Production.

Tiago Simões, Jessica Ferreira, Marco F L Lemos

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Frequent Collaborators

5 joint publications

Suzana Ferreira-Dias

4 joint publications

Marta Neves

2 joint publications

Vítor D Alves

2 joint publications

Madalena Antunes