Xiaojuan Liu
16PUBLICATIONS
6CO-AUTHORS
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Publications (16)
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|Mar 02, 2026
Excipient Nanoemulsion-Based Enhancement of Spinach (Spinacia oleracea) Quercetin Bioavailability and Antioxidant Efficacy: A Comprehensive In Vitro-In Vivo Evaluation of Gastrointestinal Fate.Liang Ke, Yanping Lin, David Julian McClements
|Feb 03, 2026
Intestinal Absorption of Dietary Astaxanthin Mediated by Cluster-Determinant 36 (CD36) Presents Stereoisomeric Selectivity In Vitro and In Vivo.Yulu Lao, Junlin Zhang, Tiantian Wang
|Apr 18, 2025
A novel peptide derived from Haematococcus pluvialis residue balanced lipid metabolism through NHR-49/PPARα and AAK-2/AMPK pathways in Caenorhabditis elegans.Liang Ke, Wanshi He, Chuyao Zong
|Apr 14, 2025
Sake lees extract obtained using a novel continuous phase-transition extraction method: evaluation of its bioactive composition, anti-aging efficacy and mechanism.Xiaojun Zou, Yuan Xiao, Liang Ke
|Apr 04, 2025
Intermittent fasting applied in combination with astaxanthin alleviates D-galactose-induced aging in rats: Comparison in oxidative stress, immune response, and metabolomics.Zhiqing Chen, Jie Xiao, Kaixin Zhao
|Mar 09, 2025
Z-Astaxanthin exhibits superior anti-obesity effects in Caenorhabditis elegans: insights from geometric isomers and signaling pathways.Junting Xie, Rongqian Cai, Xiaoning Hou
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