Reina Engle-Stone

28PUBLICATIONS
44CO-AUTHORS
Public health nutritionMedical biochemistry - lipidsFood properties (incl. characteristics and health benefits)Food packaging, preservation and processingPoverty, inclusivity and wellbeing
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Publications (28)

|Jul 01, 2026
Impacts of Vitamin A Degradation on the Effectiveness and Cost-Effectiveness of Vitamin A Fortification Programs: Modeled Evidence for Preschool Children in Nigeria.

|Jun 26, 2026
Early-Life Vitamin A Deficiency Induces Tissue-Specific Oxylipin Remodeling and Hepatic Inflammation.

|Jan 07, 2026
Development and psychometric validation of a questionnaire assessing perception and acceptance of micronutrient-fortified bouillon cubes among non-index household members aged ≥ 15 years in northern Ghana.

Felix Kwaku Kyereh, Agartha N Ohemeng, Reina Engle-Stone

|Nov 18, 2025
Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2-5 Years of Age in Northern Ghana.

Emily R Becher, Sika M Kumordzie, Jennie N Davis

|Aug 06, 2025
Simulated Impact of Vitamin A-Fortified Sugar on Dietary Adequacy and Association of Usual Sugar Intake With Plasma and Breast Milk Retinol Among Lactating Zambian Women.

Demewoz Haile, Reina Engle-Stone, Bess Caswell

|Oct 16, 2024
Pre- and Postnatal Vitamin A Deficiency Impairs Motor Skills without a Consistent Effect on Trace Mineral Status in Young Mice.

Joseph Arballo, Jennifer M Rutkowsky, Marjorie J Haskell

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Frequent Collaborators

8 joint publications

Hanqi Luo

5 joint publications

Katherine P Adams

4 joint publications

Charles D Arnold

3 joint publications

Stephen A Vosti