Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Tom F O'Callaghan

10PUBLICATIONS

15CO-AUTHORS

Food properties (incl. characteristics and health benefits)Experimental methods in fluid flow, heat and mass transferCrop and pasture biochemistry and physiologyCrop and pasture nutrition

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (10)

Sort by Publication Date:

|Sep 17, 2025

Iron-saturated bovine lactoferrin preserves microbiota diversity and healthy ageing-associated taxa in an in vitro colon model of elderly gut microbiota (Iron-saturated bovine lactoferrin impact on elderly gut microbiota).

María Ruiz-Rico, Huimin Ye, Tom F O'Callaghan

|Nov 27, 2024

Variations in Bovine Milk Proteins and Processing Conditions and Their Effect on Protein Digestibility in Humans: A Review of <i>In Vivo</i> and <i>In Vitro</i> Studies.

Conor J Fitzpatrick, Daniela Freitas, Tom F O'Callaghan

|Oct 16, 2024

The Impact of pH on Fouling and Related Physicochemical Properties of Skim Milk Concentrate during Heat Treatment Using a Laboratory-Scale Fouling Rig.

Tara R Murphy, Eoin W Finnegan, Justyna Tarapata

|Sep 27, 2024

The Impact of Varying Pasture Levels on the Metabolomic Profile of Bovine Ruminal Fluid.

Claire Connolly, Mark Timlin, Sean A Hogan

|Apr 13, 2023

The Protein Composition and In Vitro Digestive Characteristics of Animal- versus Plant-Based Infant Nutritional Products.

Margaret E Byrne, Elena Arranz, Francesca Bot

|Apr 03, 2021

The Impact of Seasonality in Pasture-Based Production Systems on Milk Composition and Functionality.

Mark Timlin, John T Tobin, André Brodkorb

Pageof 2

Frequent Collaborators

3 joint publications

André Brodkorb

3 joint publications

James A O'Mahony

2 joint publications

Kieran N Kilcawley

2 joint publications

Mark Timlin

1 joint publications

David S Wishart

1 joint publications

Deirdre Hennessy

1 joint publications

Elena Arranz

1 joint publications

Laura G Gómez-Mascaraque

1 joint publications

Claire Connolly

1 joint publications

Sean A Hogan

Frequent Collaborators

3 joint publications

André Brodkorb

3 joint publications

James A O'Mahony

2 joint publications

Kieran N Kilcawley

2 joint publications

Mark Timlin

Top Related Videos

An In Vitro Batch-culture Model to Estimate the Effects of Interventional Regimens on Human Fecal Microbiota

An In Vitro Batch-culture Model to Estimate the Effects of Interventional Regimens on Human Fecal Microbiota

Published on : Jul 31, 2019

Milk Collection in the Rat Using Capillary Tubes and Estimation of Milk Fat Content by Creamatocrit

Milk Collection in the Rat Using Capillary Tubes and Estimation of Milk Fat Content by Creamatocrit

Published on : Dec 16, 2015

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

See more related videos

Top Related Videos

An In Vitro Batch-culture Model to Estimate the Effects of Interventional Regimens on Human Fecal Microbiota

An In Vitro Batch-culture Model to Estimate the Effects of Interventional Regimens on Human Fecal Microbiota

Published on : Jul 31, 2019

Milk Collection in the Rat Using Capillary Tubes and Estimation of Milk Fat Content by Creamatocrit

Milk Collection in the Rat Using Capillary Tubes and Estimation of Milk Fat Content by Creamatocrit

Published on : Dec 16, 2015

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

See more related videos