Albert Krastanov

9PUBLICATIONS
30CO-AUTHORS
Chemical and thermal processes in energy and combustionWater treatment processesFood properties (incl. characteristics and health benefits)Plant cell and molecular biologyFermentation
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Publications (9)

|Jul 15, 2026
Candidate Biopolymer Composite Membranes for Carbonic Anhydrase Immobilization in Enzymatic Direct Air Capture.

|Sep 14, 2024
Rapid Assessment of Metabolomic Fingerprinting of Recycled Sunflower By-Products via DART-HRMS.

Carmela Zacometti, Anna Lante, Miluska Cisneros

|Sep 28, 2023
Oxidative Stress Response of Probiotic Strain Bifidobacterium longum subsp. longum GT15.

Olga V Averina, Aleksey S Kovtun, Dilara A Mavletova

|Jun 29, 2023
Molecular and morphological characterization of Xylaria karsticola (Ascomycota) isolated from the fruiting body of Macrolepiota procera (Basidiomycota) from Bulgaria.

Galena Angelova, Petya Stefanova, Mariya Brazkova

|Jan 21, 2023
Design and Volatile Compound Profiling of Starter Cultures for Yogurt Preparation.

Albert Krastanov, Marin Georgiev, Aleksandar Slavchev

|Sep 05, 2022
The α-Amylase and α-Glucosidase Inhibition Capacity of Grape Pomace: A Review.

Miluska Cisneros-Yupanqui, Anna Lante, Dasha Mihaylova

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Frequent Collaborators

3 joint publications

Dasha Mihaylova

2 joint publications

Miluska Cisneros-Yupanqui

2 joint publications

Anna Lante

2 joint publications

Hristo Kalaydzhiev