Li Li

12PUBLICATIONS
11CO-AUTHORS
Food properties (incl. characteristics and health benefits)Traditional Chinese medicine and treatmentsGene expression (incl. microarray and other genome-wide approaches)Nutrigenomics and personalised nutrition
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Publications (12)

|May 27, 2026
Dietary Branched-Chain Amino Acid Intake Is Associated with Muscle Mass and Handgrip Strength: Evidence from China-Health and Nutrition Survey 2015-2024.

|Dec 17, 2024
Age and Gender Disparities in the Association of Long-Term Dietary Choline and Choline Compound Intakes with Incident Cognitive Decline in Middle-Aged and Older Chinese Adults: A Prospective Cohort Study.

Xiaofang Jia, Chang Su, Jiguo Zhang

|Nov 09, 2024
Vertical Association Between Dietary Total Choline and L-alpha-glycerylphosphorylcholine and the Cognitive Function in Chinese Adults Aged over 55, Result from China Health and Nutrition Survey 1997-2018.

Fangxu Guan, Xiaofang Jia, Feifei Huang

|Sep 14, 2024
Dietary Choline Intake Is Beneficial for Cognitive Function and Delays Cognitive Decline: A 22-Year Large-Scale Prospective Cohort Study from China Health and Nutrition Survey.

Feifei Huang, Fangxu Guan, Xiaofang Jia

|Feb 11, 2023
Multiple Trajectories of Body Mass Index and Waist Circumference and Their Associations with Hypertension and Blood Pressure in Chinese Adults from 1991 to 2018: A Prospective Study.

Qi Wang, Xiaoyun Song, Shufa Du

|Feb 11, 2023
Spatial Distribution and Temporal Trends of Dietary Niacin Intake in Chinese Residents ≥ 5 Years of Age between 1991 and 2018.

Li Li, Jing Sun, Huijun Wang

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Frequent Collaborators

11 joint publications

Jiguo Zhang

9 joint publications

Feifei Huang

7 joint publications

Jing Bai

7 joint publications

Yifei Ouyang