Marlène Perignon
6PUBLICATIONS
6CO-AUTHORS
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Publications (6)
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|May 16, 2023
Dietary environmental impacts of French adults are poorly related to their income levels or food insecurity status.Marlène Perignon, Florent Vieux, Eric O Verger
|Aug 27, 2022
The revised Healthy Purchase Index (r-HPI): a validated tool for exploring the nutritional quality of household food purchases.Marlène Perignon, Pascaline Rollet, Marion Tharrey
|Feb 10, 2022
Advantages and limitations of the methodological approaches used to study dietary shifts towards improved nutrition and sustainability.Marlène Perignon, Nicole Darmon
|Dec 27, 2021
Meeting nutritional adequacy in the Brazilian population increases pesticide intake without exceeding chronic safe levels.Dayan Carvalho Ramos Salles de Oliveira, Andreia Nunes Oliveira Jardim, Marlène Perignon
|Jun 30, 2018
Co-construction and Evaluation of a Prevention Program for Improving the Nutritional Quality of Food Purchases at No Additional Cost in a Socioeconomically Disadvantaged Population.Marlène Perignon, Christophe Dubois, Rozenn Gazan
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