Noel A McCarthy

8PUBLICATIONS
11CO-AUTHORS
NanomaterialsWater treatment processesPowder and particle technologyFood packaging, preservation and processingPhysical properties of materials
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Publications (8)

|Feb 03, 2025
Flecking of fat-filled milk powders.

Justyna Tarapata, Mark Timlin, Noel A McCarthy

|Feb 15, 2022
The Effect of High Protein Powder Structure on Hydration, Glass Transition, Water Sorption, and Thermomechanical Properties.

Valentyn A Maidannyk, David J McSweeney, Sharon Montgomery

|Jun 02, 2021
Rheological and Solubility Properties of Soy Protein Isolate.

Timothy D O Flynn, Sean A Hogan, David F M Daly

|May 05, 2021
Compositional and functional properties of milk and dairy products derived from cows fed pasture or concentrate-based diets.

Jonathan B Magan, Tom F O Callaghan, Alan L Kelly

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