Luke Bell

6PUBLICATIONS
10CO-AUTHORS
Field organic and low chemical input horticultureEcosystem services (incl. pollination)Horticultural crop protection (incl. pests, diseases and weeds)Horticultural crop growth and developmentGenetically modified horticulture plants
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Publications (6)

|Oct 03, 2023
Quantitative trait loci analysis of glucosinolate, sugar, and organic acid concentrations in Eruca vesicaria subsp. sativa.

Luke Bell, Martin Chadwick, Manik Puranik

|Nov 09, 2022
Concurrent anthropogenic air pollutants enhance recruitment of a specialist parasitoid.

James M W Ryalls, Lisa M Bromfield, Luke Bell

|Jun 02, 2021
Important Odorants of Four Brassicaceae Species, and Discrepancies between Glucosinolate Profiles and Observed Hydrolysis Products.

Luke Bell, Eva Kitsopanou, Omobolanle O Oloyede

|Dec 08, 2020
High Glucosinolate Content in Rocket Leaves (Diplotaxis tenuifolia and Eruca sativa) after Multiple Harvests Is Associated with Increased Bitterness, Pungency, and Reduced Consumer Liking.

Luke Bell, Stella Lignou, Carol Wagstaff

|Nov 26, 2020
The Relationship between Glucosinolates and the Sensory Characteristics of Steamed-Pureed Turnip (Brassica Rapa subsp. Rapa L.).

Nurfarhana Diana Mohd Nor, Stella Lignou, Luke Bell

|Oct 03, 2017
Enhancement Of Glucosinolate and Isothiocyanate Profiles in Brassicaceae Crops: Addressing Challenges in Breeding for Cultivation, Storage, and Consumer-Related Traits.

Luke Bell, Carol Wagstaff

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Frequent Collaborators

1 joint publications

Kate Harvey

1 joint publications

Lisa Methven

1 joint publications

Carol Wagstaff

1 joint publications

Omobolanle O Oloyede