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Muhammad Tayyab Rashid

5PUBLICATIONS

6CO-AUTHORS

Aerodynamics (excl. hypersonic aerodynamics)Biologically active moleculesFood packaging, preservation and processingField organic and low chemical input horticulturePost harvest horticultural technologies (incl. transportation and storage)

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Publications (5)

Sort by Publication Date:

|Oct 13, 2020

Acoustically-aided osmo-dehydration pretreatments under pulsed vacuum dryer for apple slices: drying kinetics, thermodynamics, and quality attributes.

Robert Amanor-Atiemoh, Cunshan Zhou, Hafida Wahia

|Feb 11, 2020

Flaxseed gum: Extraction, bioactive composition, structural characterization, and its potential antioxidant activity.

Bushra Safdar, Zhihua Pang, Xinqi Liu

|Oct 15, 2019

Longan (Dimocarpus longan) and lychee (Litchi chinensis): Functional ingredients in chocolate pralines.

Muhammad Tayyab Rashid, Ana Belščak-Cvitanović, Sara Karača

|Sep 03, 2019

Flaxseed gum: Extraction, bioactive composition, structural characterization, and its potential antioxidant activity.

Bushra Safdar, Zhihua Pang, Xinqi Liu

|Jul 30, 2019

Effect of infrared drying with multifrequency ultrasound pretreatments on the stability of phytochemical properties, antioxidant potential, and textural quality of dried sweet potatoes.

Muhammad Tayyab Rashid, Haile Ma, Mushtaque Ahmed Jatoi

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Frequent Collaborators

3 joint publications

Mushtaque Ahmed Jatoi

2 joint publications

Bushra Safdar

1 joint publications

Asif Wali

1 joint publications

Zeshan Ali

1 joint publications

Robert Amanor-Atiemoh

1 joint publications

Abdullateef Taiye Mustapha

Frequent Collaborators

3 joint publications

Mushtaque Ahmed Jatoi

2 joint publications

Bushra Safdar

1 joint publications

Asif Wali

1 joint publications

Zeshan Ali

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