Cansu Ekin Gumus-Bonacina

4PUBLICATIONS
6CO-AUTHORS
Field organic and low chemical input horticulturePost harvest horticultural technologies (incl. transportation and storage)Food packaging, preservation and processing
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Publications (4)

|Apr 27, 2026
Flaxseed mucilage powder: Influence of drying methods and maltodextrin on physicochemical properties.

|Feb 04, 2026
Changes in 3-chloro-1,2-propanediol and glycidyl esters content during post-bleaching of palm olein.

Behiye Ebru Sahiner, Merve Akpinar-Uzun, Cansu Ekin Bonacina

|Nov 11, 2022
Role of Solid Fat Content in Oxidative Stability of Low-Moisture Cracker Systems.

Thanh Phuong Vu, Cansu Ekin Gumus-Bonacina, Maria G Corradini

|Apr 30, 2021
Oxidation in Low Moisture Foods as a Function of Surface Lipids and Fat Content.

Cansu Ekin Gumus, Eric Andrew Decker

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