Qiang Yu

28PUBLICATIONS

17CO-AUTHORS

Food properties (incl. characteristics and health benefits)GlycoconjugatesFood technologyOenology and viticultureTraditional Chinese medicine and treatments

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Publications (28)

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|Jun 23, 2026

Bound polyphenols from carrot dietary fiber delay aging in Caenorhabditis elegans through the IIS pathway and metabolic remodeling.

|May 15, 2026

Sulfated Cyclocarya Paliurus Polysaccharide Sorchestrates the Gut Microbiome to Mobilize a Host-Derived 12-HEPE Against Ulcerative Colitis.

|Dec 30, 2025

Bound Polyphenols in Rice Bran Insoluble Dietary Fiber Ameliorate Intestinal Barrier Damage via Butyrate-Mediated Regulation of Apoptosis-Autophagy Signaling.

Bing Zheng, Li Liu, Jun Li

|Dec 08, 2025

Correction: A Ganoderma atrum polysaccharide alleviated DSS-induced ulcerative colitis by protecting the apoptosis/autophagy-regulated physical barrier and the DC-related immune barrier.

Bing Zheng, Mengxi Ying, Jianhua Xie

|Nov 27, 2025

Dynamics Evolution of Flavor and Quality Attributes in Three-Cup Chicken: Insights from Multi-Technical Analysis During Stewing.

Qianzhu E, Yuting Wang, Yuwei Liu

|Oct 11, 2025

Polyphenol Oxidase from Dendrobium officinale Flowers: Characterization and Browning-Promoting Mechanism.

Xiwen Zhong, Huasi Lin, Bing Zheng

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Frequent Collaborators

23 joint publications

Jianhua Xie

12 joint publications

Yi Chen

Chang Li

Elisabeth Varga

Doris Marko

Aida A Abd El-Wahed

Tariq Z Abolibda

Abdelfatteh El Omri

Mohamed A Shenashen

Hidayat Hussain

Frequent Collaborators

23 joint publications

Jianhua Xie

12 joint publications

Yi Chen

2 joint publications

Chang Li

1 joint publications

Elisabeth Varga