Yi Chen

27PUBLICATIONS
18CO-AUTHORS
GlycoconjugatesFood packaging, preservation and processingCheminformatics and quantitative structure-activity relationshipsFood properties (incl. characteristics and health benefits)Field organic and low chemical input horticulture
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Publications (27)

|Sep 11, 2026
Microbiota-derived indole metabolites from Polygonatum cyrtonema polysaccharides fermentation alleviate colitis via Bifidobacterium pseudolongum and PPARγ activation.

|Aug 10, 2026
Pectin modification affects naringin bioaccessibility and gut microbiota regulation in citrus pectin-naringin-zein complexes.

|Jul 28, 2026
NIR-Based Adulteration Screening of Rubus chingii Hu: A Two-Dimensional Correlation Spectroscopy-Guided Chemometric Strategy with Model-Dependent Variable Selection.

|Jun 23, 2026
Bound polyphenols from carrot dietary fiber delay aging in Caenorhabditis elegans through the IIS pathway and metabolic remodeling.

|May 26, 2026
Cultivar-Specific Chemical Profiles and Processing-Related Changes in Lushan Yunwu Green Tea.

|Jan 10, 2026
Formation of Aroma Characteristics in Roasted Camellia oleifera Seeds.

Huanling Lan, Xueyuan Lin, Huanhuan Ma

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Frequent Collaborators

17 joint publications

Jianhua Xie

13 joint publications

Qiang Yu

2 joint publications

Zhen Cheng

2 joint publications

Zhiying Li