Roberto Iacone
7PUBLICATIONS
10CO-AUTHORS
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Publications (7)
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|Oct 23, 2021
Iodine Intake from Food and Iodized Salt as Related to Dietary Salt Consumption in the Italian Adult General Population.Roberto Iacone, Paola Iaccarino Idelson, Ornella Russo
|Jun 02, 2021
Iodine Intake Estimated by 24 h Urine Collection in the Italian Adult Population: 2008-2012 Survey.Roberto Iacone, Paola Iaccarino Idelson, Pietro Formisano
|Nov 20, 2020
A Lower Sodium Neapolitan Pizza Prepared with Seawater in Place of Salt: Nutritional Properties, Sensory Characteristics, and Metabolic Effects.Paola Iaccarino Idelson, Ornella Russo, Roberto Iacone
|Oct 21, 2020
Relationship between salt consumption and iodine intake in a pediatric population.Roberto Iacone, Paola Iaccarino Idelson, Angelo Campanozzi
|Dec 20, 2018
Essential Amino Acid Profile in Parenteral Nutrition Mixtures: Does It Meet Needs?Roberto Iacone, Clelia Scanzano, Lidia Santarpia
|Apr 05, 2018
Prediction of Renal Acid Load in Adult Patients on Parenteral Nutrition.Roberto Iacone, Clelia Scanzano, Anna D'Isanto
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Frequent Collaborators
3 joint publications
Paola Iaccarino Idelson
2 joint publications
Chiara Donfrancesco
2 joint publications
Paolo Emidio Macchia
2 joint publications
Luigi Palmieri
1 joint publications
Lanfranco D'Elia
1 joint publications
Pietro Formisano
1 joint publications
Ornella Russo
1 joint publications
Vittorio Krogh
1 joint publications
Domenico Rendina
1 joint publications
Simona Giampaoli
