Lisa M Duizer

4PUBLICATIONS
7CO-AUTHORS
Food packaging, preservation and processingFood properties (incl. characteristics and health benefits)
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Publications (4)

|Mar 10, 2026
Consumer Perceptions of Food Deterioration: White Mushrooms as a Case Study.

Angie Homez-Jara, Yuelin He, Lisa Duizer

|May 31, 2022
Creating foods for older adults: Emotional responses and liking of microwave-assisted thermal sterilization processed meals.

Olivia C Romaniw, Maria Laura Montero, Madhu Sharma

|Aug 30, 2017
Effect of Micronutrient Powder Addition on Sensory Properties of Foods for Older Adults.

Katherine M Field, Alison M Duncan, Heather H Keller

|Jul 27, 2017
An Acceptability Trial of Desiccated Beef Liver and Meat Powder as Potential Fortifiers of Complementary Diets of Young Children in Indonesia.

Lisa M Duizer, Aly Diana, Hilmi S Rathomi

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Frequent Collaborators

1 joint publications

Angie Homez-Jara

1 joint publications

Arturo E Osorio

1 joint publications

Maria G Corradini

1 joint publications

Hilmi S Rathomi