Carol Verheecke-Vaessen
13PUBLICATIONS
40CO-AUTHORS

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Publications (13)
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|Mar 26, 2025
Real-Time CO2 Production Monitoring in Stored Oats as an Indicator of Type A Trichothecenes and Ochratoxin A Contamination Under Simulated Environmental Conditions.Abimbola Oluwakayode, Michael Sulyok, Franz Berthiller
|Mar 26, 2025
Resilience to Climate Change by Biocontrol Yeasts Against Ochratoxin A Production in Robusta Coffee.Claudia López-Rodríguez, Carol Verheecke-Vaessen, Caroline Strub
|Jan 24, 2025
Mapping Variability of Mycotoxins in Individual Oat Kernels from Batch Samples: Implications for Sampling and Food Safety.Irene Teixido-Orries, Francisco Molino, Bianca Castro-Criado
|Nov 09, 2024
Unlocking the Potential of Teff for Sustainable, Gluten-Free Diets and Unravelling Its Production Challenges to Address Global Food and Nutrition Security: A Review.Mary Adepoju, Carol Verheecke-Vaessen, Laxmi Ravikumar Pillai
|Oct 25, 2024
Effect of Temperature, Relative Humidity, and Incubation Time on the Mycotoxin Production by Fusarium spp. Responsible for Dry Rot in Potato Tubers.Maria Gutiérrez-Pozo, Carol Verheecke-Vaessen, Sofia Kourmpetli
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Frequent Collaborators
9 joint publications
Angel Medina
3 joint publications
Naresh Magan
2 joint publications
Angélique Fontana
2 joint publications
Esther Garcia-Cela
2 joint publications
Caroline Strub
2 joint publications
Sabine Schorr-Galindo
2 joint publications
Rudolf Krska
2 joint publications
Michael Sulyok
1 joint publications
Max Chavarría
1 joint publications
Max M Haggblom