Cristiana Maurella

17PUBLICATIONS
49CO-AUTHORS
Genetically modified horticulture plantsFood safety, traceability, certification and authenticityAnimal protection (incl. pests and pathogens)Beverage chemistry and beverage sensory scienceFood properties (incl. characteristics and health benefits)
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Publications (17)

|Dec 30, 2025
Microscopy and Image Analysis-Based Identification of High- and Low-Pressure Mechanically Separated Pork Meat.

Marzia Pezzolato, Elena Biasibetti, Francesco Pennisi

|Nov 13, 2025
From Curiosity to Consumption: Consumer Attitudes Toward Alternative Proteins in Northwestern Italy.

Aitor Garcia-Vozmediano, Carla Ferraris, Giovanna Gallo

|Jan 25, 2025
Microbiological Analysis Conducted on Raw Milk Collected During Official Sampling in Liguria (North-West Italy) over a Ten-Year Period (2014-2023).

Sara Antonia Chiarlone, Andrea Gori, Serena Ravetta

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