Imaël Henri Nestor Bassolé

6PUBLICATIONS
14CO-AUTHORS
Field organic and low chemical input horticultureHorticultural crop improvement (incl. selection and breeding)Ecosystem services (incl. pollination)Agricultural molecular engineering of nucleic acids and proteinsCrop and pasture biomass and bioproducts
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Publications (6)

|Jul 15, 2026
Nutritional, physicochemical, and antioxidant properties of kernel oil and cake from Lannea microcarpa landraces.

|Sep 22, 2022
Nutritional and Functional Properties of Defatted Flour, Protein Concentrates, and Isolates of Brachytrupes membranaceus (Orthoptera: Gryllidae) (Drury: 1773) and Macrotermes subhyalinus (Isoptera: Blattodea) (Rambur: 1842) from Burkina Faso.

Aminata Séré, Adjima Bougma, Bazoin Sylvain Raoul Bazié

|Feb 25, 2022
Antifungal and Antiaflatoxinogenic Effects of Cymbopogon citratus, Cymbopogon nardus, and Cymbopogon schoenanthus Essential Oils Alone and in Combination.

Ignace Sawadogo, Adama Paré, Donatien Kaboré

|Aug 10, 2021
Chemical composition, energy and nutritional values, digestibility and functional properties of defatted flour, protein concentrates and isolates from Carbula marginella (Hemiptera: Pentatomidae) and Cirina butyrospermi (Lepidoptera: Saturniidae).

Aminata Séré, Adjima Bougma, Bazoin Sylvain Raoul Bazié

|Jun 20, 2020
Concentrations and Health Risk Assessment of Metallic Trace Elements in Ready-to-Eat Braised and Flamed Chickens in Burkina Faso.

Bazoin Sylvain Raoul Bazié, Adjima Bougma, Aminata Séré

|Mar 04, 2017
Chemical Composition, Physicochemical Characteristics, and Nutritional Value of Lannea kerstingii Seeds and Seed Oil.

Judicaël Thomas Ouilly, Patrice Bazongo, Adjima Bougma

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Frequent Collaborators

2 joint publications

Judicaël Thomas Ouilly

1 joint publications

Elie Kabré

1 joint publications

Djidjoho Joseph Hounhouigan

1 joint publications

Marie-Louise Scippo