Jenny Johana Gallo-Franco

5PUBLICATIONS
33CO-AUTHORS
Food technologyGenetically modified horticulture plantsBiosecurity science and invasive species ecologyAgricultural molecular engineering of nucleic acids and proteins
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Publications (5)

|Mar 08, 2024
Periodic Table of Food Initiative for generating biomolecular knowledge of edible biodiversity.

Andy Jarvis, Jenny Gallo-Franco, Julian Portilla

|Sep 02, 2022
Whole-genome DNA methylation patterns of Oryza sativa (L.) and Oryza glumaepatula (Steud) genotypes associated with aluminum response.

Jenny Johana Gallo-Franco, Thaura Ghneim-Herrera, Fabian Tobar-Tosse

|Apr 10, 2019
Bacterial communities of Aphis gossypii and Myzus persicae (Hemiptera: Aphididae) from pepper crops (Capsicum sp.).

Jenny Johana Gallo-Franco, Diana Nataly Duque-Gamboa, Nelson Toro-Perea

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