Anna W Herforth

14PUBLICATIONS
130CO-AUTHORS
Food sustainabilityEconomic development policyFood nutritional balanceNutritional epidemiologyPublic health nutrition
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Publications (14)

|Aug 10, 2026
Food systems performance evaluated against targets and benchmarks reveals urgent gaps and a path to 2050.

|Feb 26, 2026
Author Correction: Governance and resilience as entry points for transforming food systems in the countdown to 2030.

Kate R Schneider, Roseline Remans, Tesfaye Hailu Bekele

|Dec 09, 2025
Environmental impacts and monetary costs of healthy diets worldwide.

Yan Bai, Elena M Martinez, Mizuki Yamanaka

|Jun 25, 2025
Validating self-administration as an agile modality for high-frequency diet quality data collection.

Rhys Manners, Anna W Herforth, Maria Delfine

|May 27, 2025
The Healthy Diet Basket is a valid global standard that highlights lack of access to healthy and sustainable diets.

Anna W Herforth, Yan Bai, Aishwarya Venkat

|Mar 05, 2025
Diet, fruit and vegetables and One Health: benefits for health, environment, society and the consumer-proceedings of the 9th edition of EGEA conference.

Nathalie Komati, Elio Riboli, Joël Dore

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Frequent Collaborators

7 joint publications

Christopher Golden

5 joint publications

Ty Beal

5 joint publications

Carlo Cafiero

5 joint publications

Simon Barquera