Namukolo Covic

9PUBLICATIONS
55CO-AUTHORS
Food sustainabilityFood technologyNutrigenomics and personalised nutritionHorticultural crop growth and development
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Publications (9)

|Aug 10, 2026
Food systems performance evaluated against targets and benchmarks reveals urgent gaps and a path to 2050.

|Jan 14, 2025
Governance and resilience as entry points for transforming food systems in the countdown to 2030.

Kate R Schneider, Roseline Remans, Tesfaye Hailu Bekele

|Dec 19, 2023
The state of food systems worldwide in the countdown to 2030.

Kate R Schneider, Jessica Fanzo, Lawrence Haddad

|Mar 07, 2022
Perspective: Food Environment Research Priorities for Africa-Lessons from the Africa Food Environment Research Network.

Amos K Laar, Phyllis Addo, Richmond Aryeetey

|Sep 15, 2021
Sustainable food systems and nutrition in the 21st century: a report from the 22nd annual Harvard Nutrition Obesity Symposium.

Jessica Fanzo, Coral Rudie, Iman Sigman

|Aug 23, 2021
Traditional and Indigenous Fruits and Vegetables for Food System Transformation.

Gina Kennedy, Rebecca Kanter, Sinee Chotiboriboon

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Frequent Collaborators

7 joint publications

Patrick Webb

7 joint publications

Amos Laar

6 joint publications

Christophe Béné

6 joint publications

Simon Barquera