Hayriye Bozkurt

2PUBLICATIONS
5CO-AUTHORS
TransgenesisFood properties (incl. characteristics and health benefits)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

|Jun 23, 2026
Traditional Fermented Dairy Products as Reservoirs of Bifidobacterium With Probiotic Potential: From Microbial Diversity to Functional Characterization.

|Jul 25, 2025
Probiotic Dairy Innovations: Exploring Buffalo Milk Potential for Food Product Development.

Mst Umme Habiba, Mary Ann Augustin, Cristian Varela

Pageof 1

Frequent Collaborators

2 joint publications

Mst Umme Habiba

2 joint publications

Mary Ann Augustin

2 joint publications

Cristian Varela

2 joint publications

Helen Morris