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G Tokysheva

1PUBLICATIONS

6CO-AUTHORS

Food packaging, preservation and processing

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Publications (1)

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|Apr 22, 2026

The effect of salt stress in halophytes on nutritional properties and their use as food additives.

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Frequent Collaborators

1 joint publications

K Makangali

1 joint publications

D Konysbayeva

1 joint publications

G Ospankulova

1 joint publications

M Myrzabayeva

1 joint publications

D Aitmukhanbetov

1 joint publications

K Dairova

Frequent Collaborators

1 joint publications

K Makangali

1 joint publications

D Konysbayeva

1 joint publications

G Ospankulova

1 joint publications

M Myrzabayeva

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