Thi Quynh Ngoc Nguyen

3PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Polymers and plasticsProteins and peptides
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Publications (3)

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|Aug 05, 2026
Functional enhancement of cantaloupe rind powder by enzymatic treatment and its application in fiber-enriched cookies.

|Dec 05, 2024
Improving properties of chitosan/polyvinyl alcohol films using cashew nut testa extract: potential applications in food packaging.

Thuy Tien Dang, Lam Anh Thy Nguyen, Duc Tien Dau

|Jun 22, 2022
The Biosynthetic Landscape of Triceptides Reveals Radical SAM Enzymes That Catalyze Cyclophane Formation on Tyr- and His-Containing Motifs.

Ryosuke Sugiyama, Angelica Faith L Suarez, Yohei Morishita

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Frequent Collaborators

1 joint publications

Ryosuke Sugiyama

1 joint publications

Angelica Faith L Suarez

1 joint publications

Yohei Morishita

1 joint publications

Qi Su

1 joint publications

Fong Tian Wong

1 joint publications

Brandon I Morinaka

1 joint publications

Hai Duong Nguyen

1 joint publications

Van Viet Man Le

Frequent Collaborators

1 joint publications

Ryosuke Sugiyama

1 joint publications

Angelica Faith L Suarez

1 joint publications

Yohei Morishita

1 joint publications

Qi Su

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