Zongwei Hao
2PUBLICATIONS
2CO-AUTHORS
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Publications (2)
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|Aug 20, 2025
Tailored Eating Quality and Starch Structural Features of Frozen Wet Rice Noodle: Influence of Retrogradation Time, Freezing Temperature, and Rice-Water Ratio.Huajian Xu, Rui Zhang, Xiaowen Pi
|May 28, 2024
Investigation on the lipid-lowering effect and mechanism by combining turmeric with hawthorn in C57BL/6 obese mice.Qiang Li, Zongwei Hao, Huajian Xu
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