Derya Koçak Yanık

7PUBLICATIONS
12CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Oenology and viticulturePost harvest horticultural technologies (incl. transportation and storage)Wastewater treatment processesChemical and thermal processes in energy and combustion
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Publications (7)

|Feb 27, 2026
A Comparison of the Occurrence of Bioactive Compounds in the Grain of Different Triticum Species.

Iwona Kowalska, Derya Koçak Yanik, Grzegorz Jóźwiak

|Nov 27, 2025
A Green and Innovative Waste Valorization Approach for Extraction of Flavonoids from Grapefruit Peels by Microwave-Assisted Pressurized CO2-H2O Extraction.

Hatice Neval Özbek, Hikmet Sabri Armağan, Mustafa Zafer Özel

|Feb 10, 2024
Environmentally Friendly Approach to Pectin Extraction from Grapefruit Peel: Microwave-Assisted High-Pressure CO2/H2O.

Tuğba Öztürk, Hatice Neval Özbek, Derya Koçak Yanık

|Aug 07, 2023
The green novel approach in hydrolysis of pistachio shell into xylose by microwave-assisted high-pressure CO2 /H2 O.

Filiz Hazal, Hatice Neval Özbek, Fahrettin Göğüş

|Jul 15, 2022
Pistachio hull as an alternative pectin source: its extraction and use in oil in water emulsion system.

Sehra Barış, Aysel Elik, Fahrettin Göğüş

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