Ewa Skrzypczak

6PUBLICATIONS
12CO-AUTHORS
Animal reproduction and breedingAnimal nutritionAnimal welfarePost harvest horticultural technologies (incl. transportation and storage)
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Publications (6)

|Oct 16, 2026
The Effects of the Rearing System, Genotype at the RYR1 Locus and Sex of Fattening Pigs on Selected Biochemical Blood Parameters and Concentrations of Cortisol and β-Endorphin.

|Jun 24, 2022
Effect of Milk Thistle (Silybum marianum) Supplementation on Pork Offal Quality.

Kinga Kropiwiec-Domańska, Marek Babicz, Monika Kędzierska-Matysek

|Dec 24, 2021
How Housing Conditions Determine the Welfare of Pigs.

Agnieszka Ludwiczak, Ewa Skrzypczak, Joanna Składanowska-Baryza

|Apr 30, 2021
Welfare Health and Productivity in Commercial Pig Herds.

Przemysław Racewicz, Agnieszka Ludwiczak, Ewa Skrzypczak

|Oct 07, 2020
Properties of Rennet Cheese Made from Whole and Skimmed Summer and Winter Milk on a Traditional Polish Dairy Farm.

Grażyna Czyżak-Runowska, Jacek Antoni Wójtowski, Danuta Gogół

|May 04, 2020
Detection of runs of homozygosity in conserved and commercial pig breeds in Poland.

Tomasz Szmatoła, Igor Jasielczuk, Ewelina Semik-Gurgul

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Frequent Collaborators

2 joint publications

Agnieszka Ludwiczak

2 joint publications

Joanna Składanowska-Baryza

2 joint publications

Marek Stanisz

2 joint publications

Piotr Ślósarz